POPCORN!
I have before:)
I don't do this anymore, but I certainly consider it a treat. Whole grains, with the bonus of coconut oil instead of butter and its healthier too!
Directions:
Pop your popcorn in the Air Popper
Drizzle melted coconut oil over it (lightly) while it pops
Add some Sea Salt and viola!
Variations:
Put a few drops of flavored liquid Stevia in your melted coconut oil for a 'Kettle Corn' type flavored. I like using Toffee Stevia the best... YUM!
I used to have a friend when I was a kid whose mom would cook popcorn in oil on the stove and add a tablespoon of vinegar to the unpopped kernels first. That was THE best popcorn. It had a tangy taste to it and I've remembered it all these years. I wish I could figure out how to do it with an air popper, because I always burn popcorn in a pan!
I also finally dragged myself out of my PMS induced depressive funk with a wonderful weekend recharging with my hubby... so I now am back to cooking. I have some awesome foodstuffs in the oven right now!! Several Varieties of Mini Quiches, Fritatta and a SUPER hearty Veggie Sauce are on their way to posty-ness!